Customization: | Available |
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CAS No.: | 11138-66-2 |
Certification: | ISO, FDA |
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Specifications | |
Appearance | white or cream-color and free-flowing powder |
Viscosity: | 1% Xanthan Gum in 1% KCl Brookfield, LVTD, spindle 3.60rpm, 25 1200 - 1600 mpa.s |
Assay(on dry basis): | 91.0 - 108.0% |
Loss on drying(105oC, 2hr) | 6.0 - 12.0% |
V1 : V2: | 1.02 - 1.45 |
Pyruvic Acid | 1.5% min |
PH of 1% solution in water | 6.0 - 8.0 |
Heavy metals(as Pb) | 20 mg/kg max |
Lead(Pb) | 5 mg/kg max |
Arsenic(As) | 2 mg/kg max |
Nitrogen | 1.5% max |
Ash | 13% max |
Particle size | 80 mesh: 100% min, 200 mesh: 92% min |
Total plate count | 2000/g max |
Yeasts and moulds | 100/g max |
Pathogens germs | absence |
S. aureus | Negative |
Pseudomonas aeruginosa | Negative |
Salmonella sp. | Negative |
C. perfringens | Negative |
CAS No.: | 11138-66-2 |
Other Names: | Xanthan Gum |
MF: | C35H49O29 |
EINECS No.: | 234-394-2 |
FEMA No.: | n/a |
Place of Origin: | Qingdao, China (Mainland) |
Type: | Thickeners |
Brand Name: | Twell Sansino |
Model Number: | food grade |
Yellow powder: | thickener |
Precautions: Keep away from heat. Keep away from sources of ignition.
Empty containers pose a fire risk, evaporate the residue under a fume hood.
Ground all equipment containing material. Do not breathe dust. Wear suitable protective clothing In case of insufficient ventilation, wear suitable respiratory equipment If you feel unwell, seek medical attention and show the label whenpossible. Avoid contact with skin and eyes
Storage: Keep container dry. Keep in a cool place.
Ground all equipment containing material. Keep container tightly closed.
Keep in a cool, well-ventilated place. Combustible materials should be stored away from extreme heat and away from strong oxidizing agents.
Packaging & Delivery
Packaging Details:25kgs/bag, 18MT/20'FCL
Delivery Detail:PROMPT shipment
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