L- Tartaric acid
1.L-Tartaric acid
2.Synonyms: (2R,3R)-(+)-Tartaric acid, L-Threaric acid
3.CAS No.: 87-69-4
Tartaric acid is colorless or translucent crystals, or a white, fine granular, crystalline powder. It is odorless, has an acid taste, and is stable in air.
L- Tartaric acid COA
Items |
Standards |
Description |
Colorless crystals or white crystalline powder |
Content % |
99.7~100.5 |
Specific rotatory power (a)D25ºC•dm2kg-1) |
+12.0~+13.0 |
Loss on drying % |
≤0.5 |
Residue on ignition % |
≤0.05 |
Sulfate (SO4) % |
Qualified |
Oxalate mg/kg |
Qualified |
Lead mg/kg |
<2 |
Standard:The product conforms to the standard of FCC VII
Storage:Store in a cool and dry place and Keep away from strong light and heat
Shelf life: 2 years
L- Tartaric acid Functions
Tartaric acid is widely used as acidulant in beverage and other foods. With its optical activity, L(+)-Tartaric acid is used as chemical resolving agent to resolve DL-amino-butanol, an intermediate for antitubercular drug. And it is used as chiral pool to synthesize tartrate derivatives.
With its acidity, Tartaric acid is used as catalyst in the resin finishing of polyester fabric or pH value regulator in oryzanol production. With its complexation, L(+)-Tartaric acid is used in electroplating, sulfur removal and acid pickling. Tartaric acidis also used as complexing agent, food additives screening agent or chelating agent in chemical analysis and pharmaceutical inspection, or as resist agent in dyeing. With its reduction, it is used as reductive agent in manufacturing mirror chemically or imaging agent in photography. It can also complex with metal ion and can be used as cleaning agent or polishing agent of metal surface.
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